Feast Catering & Events
By Domini & Peaches Kemp

Corporate Catering Buet Menu

Corporate Catering Buffet Menu


 

Traditional Buffet

Roasted supreme of free range chicken, Parmesan & sherry cream
Confit of salmon with horseradish & chive cream
Tomato, basil & roasted red onion salad
Old fashioned potato salad
Beetroot and carrot slaw
Orange & almond cake

Grazing Buffet Table

Tagliata of Irish Hereford sirloin of beef, salsa verde
Poached organic salmon, cucumber, honey, mustard & dill
Courgette, feta and mint frittata
Hot roast organic potatoes, garlic and rosemary
Crunchy bean, quinoa and carrot salad
Garden salad
Selection of mini desserts:
Strawberry cheesecake globes
Alice in Wonderland lemon meringue pie, popping candy
Bakewell tarts

 

Alchemy Buffet

Wheat, dairy and refined sugar free


Rare Irish beef, quinoa, kale, Asian dressing
Chargrilled miso salmon, red & yellow peppers, carrot strips
Leek and carrot nut loaf
Cabbage and beetroot power slaw
Superfood salad with lemon & goji berry dressing
Bounty brownie bombs
Cashew & chocolate chew bars
Cold pressed juices & smoothies (supplement)

Traditional and Grazing table menus are served with a selection of gourmet breads

Fair-trade tea & coffee


(V) - vegetarian (FL) - Flourless

Ingredients and garnishes may vary slightly due to seasonality or availability.