Canapé Selection

perfect for pre-dinner drinks receptions, product launches or parties

Canapé Selection Image 1Canapé Selection Image 2

Let Feast Catering company provide the menu for your Drinks receptions & Canapé events in style.  This canape menu selection is perfect for your entertaining needs. Be it corporate, wedding or private party catering, we have the perfect menu to meet your needs.  Suitable for events such as:  Exhibition openings, product launches, or as a pre-dinner reception to welcome your guests at private parties & weddings. 

Dont forget to take a look at our wine list.  We would be happy to suggest beverages to compliment your menu choices & we will tailor any menu to suit your exact requirements.

 Canapé Selection

  • “Caprese Crostini”-buffalo mozzarella, roasted tomato, basil and Kalamata olive tapenade (V)
  • Vietnamese vegetarian spring rolls with tamari dipping sauce (GF, VEGAN)
  • Bruschetta with spiced feta, smoked aubergine and beetroot marmalade (V)
  • McConnell’s smoked chicken with sweet bacon & Crozier blue cheese on celery(GF)
  • Corn cakes with char-grilled chicken, mango and black pepper salsa
  • Smoked salmon, whole wheat croutes, lemon créme fraiche, herb salsa (GF)
  • Pork and Parma ham sage rolls, Madeira soaked raisins & salsa verde (GF)
  • Chargrilled asparagus with air dried Sardinian ham (GF)
  • Duck rillette with honeyed fig, puff pastry crisp
  • Wild mushroom and Parmesan tartlet with truffle oil (V)
  • Mini Quiche Lorraine tarts
  • Smoked haddock and salmon fishcakes, tartare cream (served hot)
  • Grilled chicken yakitori skewers, sesame & chilli (served hot)
  • Rare Asian style fillet of Irish beef skewers with sesame and soy
  • Pain d’epices with foie gras and candied fig
  • Crispy duck spring rolls with hoi sin sauce (served hot)
  • "Brown Bag" fried chicken, tomato and horseradish ketchup (served hot)
  • Tiger prawns with ginger, lime and coriander salsa (served hot)

 Canapé selection, Midnight snacks & hot-pots
  • Cones of crisp calamari with black pepper, tomato & chilli jam
  • "Fish and chips" in cones with tartare sauce
  • Mini cheese burgers
  • Smoked chicken & cheddar quesadillas
  • Mini margarita pizzas
  • Thai green curry with free range Irish chicken and jasmine rice
  • Slow cooked Moroccan style lamb with spiced couscous
  • Mini old-fashioned shepherd's pie
  • Smoked fish pie
  • Beef & Guinness stew with organic champ potatoes
  • Chicken and leek pie with golden puff pastry crisp
  • Vegetarian tagine with spiced couscous (V)
  • Ratatouille with orzo and crisp halloumi

 Sweet treat signature canapés
  • Brownie bombs with chocolate ganache & gold leaf
  • Flourless brownie bombs (GF)
  • Berry pavlova (GF)
  • Baileys milkshake shots with mini chocolate chip cookies
  • Milk and white chocolate lollipops
  • Orange & chocolate chip cookies
  • White chocolate and strawberry tart
  • Mini cupcake selection
  • Classic lemon tart
  • Mini macaroon selection
  • Passion fruit & lemon cream tart



Photographer: Joanne Murphy Photography